Real‑Time Odour & Air Quality Monitoring at Ajinomoto Food Processing Plant, Japan

Japan

January 2024

Landfill

Introduction: Enabling Smarter Emission Control at Ajinomoto
Ajinomoto Group, a global leader in food processing and amino science, operates high-precision manufacturing facilities in Japan, where environmental hygiene is as critical as product quality. In collaboration with Osumi Japan, Ajinomoto deployed Oizom’s Odosense (custom configuration) to monitor emissions of HCl, TVOC, and SO₂ continuously. This deployment enables the plant to maintain ambient air quality, automate odor control, and enhance worker safety, aligning with the approach adopted in similar industrial settings worldwide.
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Oizom’s innovative technology has redefined environmental monitoring by providing highly accurate and actionable data on various atmospheric parameters. Our offerings include weather stations, pollution tracking, and noise monitoring solutions. With seamless integration into smart city infrastructure, Oizom’s tools enhance decision-making, compliance monitoring, and community engagement towards a greener planet.
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